We were craving a warm and hearty lunch in chilly Chicago, so we stopped by Le Bouchon and ordered the French onion soup…
One of life’s greatest pleasures is breaking through the layer of thick cheese on top and getting a spoonful of the salty beef broth and onions.
The bistro itself was intimate and cozy, with a sweet rooster standing guard. We really liked Le Bouchon…
…and we were in good company.
(Photos by Joanna Goddard)
